Our Menu
*These items may be served raw or undercooked based on your specification or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Starters

Charcuterie Platter
$25.00
Assorted 3x3 meats and cheeses | Crackers | Nuts| Pickles | Preserves | GF

Arancini
$17.00
Risotto | Duck and Mushrooms | |Parmigiano Reggiano| Marinated Heirloom Tomatoes

Burrata Seasonal Presentation
$19.00
Italian Burrata | Please ask your Server for more details
Cheese Spätzle
$13.00
House-made Spätzle | Sautéed Onions | Cheese | VE

Rösti
$17.00
Shallow-fried Potato Pancakes | Aged White Cheddar | Table Cream | Fried Pancetta | Lingonberries Jam
Soup & Salads

French Onion Soup
$17.00
Baked Fillo Dough Cup | Caramelized Spanish Onion | Hearty Beef Broth | Cheese
Soup of The Day
$15.00
Feel free to ask your server for more information.
Autumn Salad
$15.00
Acorn squash | Red Anjou Pear | Caramelized Onions | Roasted Almond | Parmigiano Reggiano Lemon Olive Oil | Spring Greens | VE GF
Beet Salad
$15.00
Roasted Heirloom Beets | Goat Cheese | Dried Cranberry | Candied Nuts | Mixed Greens Citrus Vanilla | White Balsamic Vinaigrette | VE GF
Caesar Salad
$15.00
Romaine Lettuce | Parmesan Reggiano | Caesar dressing | House Croutons | Chive | VE
Main Course

Vienna Schnitzel
$33.00
Traditional Viennese Veal Schnitzel | Mashed Potatoes | Lingonberry Jam Cucumber Salad

Scallops
$43.00
Scallops | Mushroom Risotto | Asparagus | White Truffle Oil | Parmigiano Reggiano

Pan-seared Duck
$37.00
Duck | Blueberry - Pomegranate Demi | Seasonal Vegetables | Orzo

Fish of the Day
MP
Seasonal Vegetables | Beurre blanc | GF

Jägerschnitzel with house Spätzle
$35.00
Pan-fried Veal Cutlet | Spätzle | Mushroom Gravy

Steak
MP
Each week, our chef unveils a meticulously selected cut, expertly prepared to elevate your dining experience | Please ask your Server for more details
Venison Ragout
$35.00
Braised Venison Shoulder | European Dumplings | Lingonberries

Chicken Marsala
$33.00
Pan-seared Chicken | Creamy Mushroom Marsala Sauce | Creamed Arugula Orzo

Wild Mushroom Ravioli
$29.00
Fried Portobello Bowl | Mushroom Medley | Zucchini | Baby Heirloom Tomato Smoked Pecorino | VE

Spaghetti Bolognese
$21.00
House-made Pork Veal and Beef Sauce | Olive oil | Basil | Parmigiano Reggiano
Sweet

Grandma’s Apple Strudel
$9.00
Viennese Cake | Green Apples with Nuts baked in Pâte Feuilletée| Chantilly Cream

Dark Chocolate Mousse
$9.00
Dark Semi-Sweet Chocolate | Chiboust | Candied Nuts
Italian Sweet Gnocchi
$9.00
Finger-shaped Gnocchi | Strawberry Marmalade | Poppy Seeds | Butter
Icewine / Inniskillin
$12.00
1.5oz Dessert Wine | Intense aromas of Mango, Apricot, and Honey | Crisp, bold Acidity
Digestif
Espresso Martini - Tito's
$14.00
Espresso, Vodka, Coffee Liqueur
Limoncello
$9.00
Pallini, Amalfi Coast
Amaro
$9.00
Averna, Sicily
3pm to 5pm
Featured Drink

Mimosa
$1.75/with food
Sparkling Wine, Fresh-pressed Orange Juice
Happy Food

Fish & Sip Special
$17.00
Battered and fried Fish | House-made Tartar Sauce | Lemon | ...add a glass of wine for $5
Soup & Salad & Grilled Cheese (pick two) 11 Daily Subject to Change
$13.00
Daily Subject to Change
Grilled Cheese
$9.00
Rustic Bread | Fresh Mozzarella | Olive Oil
Arancini
$11.00
Risotto | Duck and Mushrooms | Parm | Tomatoes
Cheese Spätzle
$9.00
House-made Spätzle | Sautéed Onions | Cheese | VE
Spaghetti alla Bolognese
$11.00
House-made Pork Veal and Beef Sauce | Olive oil | Basil | Parmigiano Reggiano
Charcuterie platter & 2 Glasses of Wine
$35.00
White or Red Wine | Assorted 3x3 meats and cheeses | Crackers | Nuts| Pickles | GF
Apple Strudel & Cappuccino
$11.00
Featured Wine
VINCA White
$9.00
By the Glass
VINCA Red
$9.00
By the Glass
Well Cocktails
VINCA Old-Fashioned
$9.00
VINCA Manhattan
$9.00
VINCA Margarita
$9.00
VINCA Negroni
$9.00
VINCA Gimlet
$9.00
VINCA Cosmo
$9.00